Skip to content

Travel the World Through Food

  • Polish Cuisine
  • Ethiopian Cuisine

Tag: FilipinoPastry

Travel the World Through Food >>

Tag: FilipinoPastry

  • by Filipino Cuisine
  • 0
Delicious Filipino Mousse: Easy & Irresistible Recipe

Discover the rich, creamy flavors of Mousse Filipino Style—an indulgent dessert perfect for any celebration or sweet craving.

Read More
  • by Filipino Cuisine
  • 0
Delicious Filipino-Style Cheesecake Recipe You Must Try

Discover the rich, creamy taste of Filipino-style cheesecake—an indulgent treat with local flavors and a delightful twist. Perfect for any occasion!

Read More
  • by Filipino Cuisine
  • 0
Delicious Filipino-Style Crème Brûlée Recipe

Discover the rich, creamy, and caramelized flavors of Crème Brûlée Filipino Style—an indulgent dessert blending French elegance with Filipino sweetness.

Read More
  • by Filipino Cuisine
  • 0
Delicious Filipino-Style Panna Cotta Recipe

Delight in this creamy, Filipino-style Panna Cotta—an easy-to-make dessert with a tropical twist. Perfect for any occasion!

Read More
  • by Filipino Cuisine
  • 0
Delicious Polvoron Recipe: Easy Powdered Milk Candy DIY

Learn how to make delicious polvoron, a classic powdered milk candy. Easy steps, tips, and ingredients for a perfect treat every time!

Read More
  • by Filipino Cuisine
  • 0
Delicious Yema Recipe: Creamy Custard Candy DIY Guide

Discover how to make delicious Yema (Custard Candy) with our easy, step-by-step recipe. Perfect sweet treat for any occasion!

Read More
  • by Filipino Cuisine
  • 0
Delicious Ensaymada Recipe: Soft & Fluffy Filipino Bread

Discover how to make delicious ensaymada, a soft, sweet Filipino bread topped with butter and sugar. Perfect for breakfast or snacks!

Read More
  • by Filipino Cuisine
  • 0
Perfect Buko Pie Recipe: Easy Step-by-Step Guide

Learn how to make delicious, flaky Buko Pie with our easy-to-follow guide. Perfect for dessert lovers and coconut enthusiasts alike!

Read More
  • by Filipino Cuisine
  • 0
Delicious Ube Baklava Recipe | Greek Filipino Fusion

Discover the delicious fusion of Greek and Filipino flavors with this Ube Baklava recipe. Sweet, nutty, and perfect for any occasion!

Read More
  • by Filipino Cuisine
  • 0
Irresistible Ube Danish Pastry Recipe – Sweet & Fluffy

Discover how to make a delicious Ube Danish Pastry with this easy, step-by-step recipe. Perfectly sweet and vibrant—capture the flavors of this Filipino favorite!

Read More
« Previous 1 2 3 Next »
  • Adobo Dishes
  • Ají Peppers & Sauces
  • Anticuchos & Grilled
  • Appetizers & Snacks
  • Appetizers & Street Food
  • Appetizers and Snacks
  • Bahian Cuisine
  • BBQ & Grilling
  • Beverages
  • Brazilian Cuisine
  • Breads and Flatbreads
  • Cambodian Cuisine
  • Ceviche Dishes
  • Desserts
  • Desserts & Sweets
  • Drinks
  • Ethiopian Cuisine
  • Filipino Cuisine
  • Fusion Pierogi
  • Gluten-Free
  • Gourmet Pierogi
  • Grilled & BBQ
  • Grilled Kielbasa
  • Holiday and Festival Foods
  • Kielbasa Fusion
  • Lomo Saltado Variations
  • Lumpia Varieties
  • Main Dishes
  • Main Dishes & Curries
  • Meat Dishes
  • Modern Bigos
  • Modern Fusion and Adaptations
  • Paczki
  • Peruvian cuisine
  • Plant-Based
  • Polish Cuisine
  • Polish Street Food
  • Polish Sweets
  • Polish-American Fusion
  • Potato Dishes
  • Quick Healthy
  • Quinoa & Grains
  • Red Barszcz
  • Regional Specialties
  • Rice & Noodle Dishes
  • Side Dishes
  • Sisig Dishes
  • Soups & Broths
  • Soups & Stews
  • Spice Blends and Seasonings
  • Stews and Curries
  • Stir-Fries & Grilled Dishes
  • Superfoods
  • Traditional Bigos
  • Traditional Kielbasa
  • Traditional Pierogi
  • Ube Desserts
  • Vegetarian & Vegan Options
  • Vegetarian and Vegan Dishes
  • White Barszcz
Welcome to Taste Voyage – your passport to global flavors. We take you on a culinary journey across countries and cultures, exploring authentic dishes, traditional recipes, and unique food stories from around the world. Join us to discover the tastes that bring people together, one plate at a time.
  • Adobo Dishes
  • Ají Peppers & Sauces
  • Anticuchos & Grilled
  • Appetizers & Snacks
  • Appetizers & Street Food
  • Appetizers and Snacks
  • Bahian Cuisine
  • BBQ & Grilling
  • Beverages
  • Brazilian Cuisine
  • Breads and Flatbreads
  • Cambodian Cuisine
  • Ceviche Dishes
  • Desserts
  • Desserts & Sweets
  • Drinks
  • Ethiopian Cuisine
  • Filipino Cuisine
  • Fusion Pierogi
  • Gluten-Free
  • Gourmet Pierogi
  • Grilled & BBQ
  • Grilled Kielbasa
  • Holiday and Festival Foods
  • Kielbasa Fusion
  • Lomo Saltado Variations
  • Lumpia Varieties
  • Main Dishes
  • Main Dishes & Curries
  • Meat Dishes
  • Modern Bigos
  • Modern Fusion and Adaptations
  • Paczki
  • Peruvian cuisine
  • Plant-Based
  • Polish Cuisine
  • Polish Street Food
  • Polish Sweets
  • Polish-American Fusion
  • Potato Dishes
  • Quick Healthy
  • Quinoa & Grains
  • Red Barszcz
  • Regional Specialties
  • Rice & Noodle Dishes
  • Side Dishes
  • Sisig Dishes
  • Soups & Broths
  • Soups & Stews
  • Spice Blends and Seasonings
  • Stews and Curries
  • Stir-Fries & Grilled Dishes
  • Superfoods
  • Traditional Bigos
  • Traditional Kielbasa
  • Traditional Pierogi
  • Ube Desserts
  • Vegetarian & Vegan Options
  • Vegetarian and Vegan Dishes
  • White Barszcz

AuthenticEthiopianFood AuthenticPolishFood BrazilianCuisine CambodianCuisine CambodianFood ComfortFood CulturalCuisine EasyDinnerIdeas EthiopianCooking EthiopianCookingTips EthiopianCuisine EthiopianFlavor EthiopianFood EthiopianFoodBlog EthiopianFoodCulture EthiopianFoodIdeas EthiopianFoodInspiration EthiopianFoodLovers EthiopianFoodRecipe EthiopianRecipes EthiopianSpices FamilyDinnerIdeas FilipinoCuisine FilipinoFood FilipinoFoodLovers FoodieFavorites FoodLovers FoodPhotography HealthyEating HomeCooking MeatLovers PeruvianCuisine PolishCuisine PolishFood PolishFoodLovers PolishHeritage QuickDinnerIdeas SeafoodLovers TraditionalEthiopianFood TraditionalPolishFood

  • About Us
  • Contact Us
  • Home
  • Privacy Policy
DMCA.com Protection Status

© 2025 Travel the World Through Food